Soft, pillowy, and absolutely delicious—gnocchi is the ultimate comfort food, and now you can learn to make it from scratch in our Hands-On Gnocchi Masterclass!

Under the guidance of our expert chefs, you’ll master the art of transforming simple ingredients like potatoes, flour, and eggs into perfectly light and tender gnocchi. Learn the secrets behind kneading the dough to the ideal consistency, shaping those signature little dumplings, and pairing them with mouthwatering sauces—whether it’s a rich, slow-cooked ragù, a creamy gorgonzola sauce, or a fragrant sage butter.

And the best part? We bring everything to you—fresh ingredients, professional tools, and even the perfect wine pairing to enhance your meal. Just book your class, open your door, and get ready for an unforgettable Italian culinary experience!

Reserve your spot today and start crafting authentic homemade gnocchi like an Italian chef!